Composition:
Lamb (60%), Butternut Squash (6%), Carrots (4%), Peas (4%), Minerals, Chicory Root Extract (0.45%), Salmon Oil (0.15%), Linseed Oil (0.15%), Dried Seaweed, Herbs (Parsley, Rosemary, Nettle, Camomile) (0.12%), Glucosamine (100mg/kg), Chondroitin (100mg/kg), Yucca Extract (0.005%). *natural ingredient
Analytical Constituents:
Crude Protein 8.5%, Crude Fibre 0.5%, Crude Fat 6.5%, Crude Ash 4%, Omega 3 0.25%, Moisture 78%.
Nutritional Additives:
Additives (per kg): Vitamins: Vitamin A 2,500IU, Vitamin D3 200IU, Vitamin E 30mg. Trace Elements: Zinc (as Zinc Chelate of Glycine) 50mg, Iron (as Iron Chelate of Amino Acids Hydrate) 10mg, Copper (as Copper Chelate of Glycine) 5mg, Iodine (as Calcium Iodate Anhydrous) 0.5mg.
Storage:
This product can be stored ambient in a cool dry place. Once opened store in the fridge and consume within 48 hours.
Recyclable Packaging:
Bring the plastic trays back to our shop in Andover and we'll make sure they are recycled. Cardboard sleeves can be recycled at home.
Grain Free:
Yes
Suitable for puppies?
No
Specifically tailored to your dog's lifestage, this lamb with butternut squash and vegetables wet meal from Forthglade is perfect for your senior dog. Containing 60% lamb, alongside butternut squash and vegetables, this recipe is free from junk or fillers as well as being grain-free and hypoallergenic - perfect for dogs with sensitive tummies.
In addition, the lighter calorie content supports your dog in maintaining a healthy weight. All of Forthglade’s recipes are designed to be tasty whilst being free from junk and fillers.
All of Forthglade’s senior dog recipes contain salmon oil, a source of omega 3 to help maintain cognitive function, alongside higher levels of chondroitin and glucosamine to help support joint and bone health. These meals are also lighter in calories to support your dog in maintaining a healthy weight.
Perfect for all your dog's feeding needs, this complete recipe can be given as a standalone meal, a combination of wet and dry, or even as a tasty topper.
Storage: a cool, dry place is best. Pop in the fridge after opening and use within 48 hours. Like most good food, it's tastiest at room temperature.